Creamy Horseradish Sauce - cooking recipe

Ingredients

1/2 c. heavy cream
3 Tbsp. prepared horseradish
1 tsp. sugar
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Beat cream in a small bowl with mixer until soft peaks form. Fold in horseradish, sugar, salt and pepper.
Makes 1 1/2 cups. Refrigerate.