Pecan Pie - cooking recipe

Ingredients

1/2 c. sugar
1 c. dark corn syrup
1/4 tsp. salt
1 Tbsp. flour
2 eggs, beaten
1 tsp. vanilla
1 Tbsp. melted butter
1 1/4 c. pecan meats (some whole, mostly pieces)
unbaked pie shell

Preparation

Mix together ingredients and pour into unbaked pie shell. Bake at 325\u00b0 until set.