Coconut Cookies - cooking recipe

Ingredients

1/3 c. butter
1 c. sugar
1 Tbsp. coconut extract
1 egg
1 pkg. Martha White biscuit mix
1 pkg. Martha White spud flakes

Preparation

Cream butter, sugar and coconut extract together.
Add egg and beat well.
Stir in biscuit mix and spud flakes.
Cover bowl. Chill for 1 hour.
Form into marble-size balls.
Bake on ungreased cookie sheet 12 to 14 minutes at 375\u00b0.