Strawberry Pie - cooking recipe

Ingredients

2 Tbsp. cornstarch
1 1/2 c. sugar
1 1/2 c. cold water

Preparation

Cook until thick and clear.
Take off stove and stir in 1 box strawberry jello.
Cool 5 to 10 minutes before pouring over strawberries in a cooked 9-inch pie crust.