Oriental Burgers - cooking recipe

Ingredients

2 lb. ground beef
1/4 tsp. pepper
1/4 c. cold water
1 garlic clove, crushed
1 Tbsp. cooking oil
1/8 tsp. ground ginger
3 Tbsp. soy sauce
3/4 c. water chestnuts, thinly sliced
1 Tbsp. honey

Preparation

Combine meat, pepper, water and garlic.
Shape into 6 patties. Brown hamburgers in heated oil in frying pan, 3 minutes each side.
Combine ginger, soy sauce, water chestnuts and honey.
Pour ginger mixture over hamburgers in pan and cook over low heat for about 5 minutes, turning often.