Sausage Balls - cooking recipe

Ingredients

2 c Bisquick
1 c. grated sharp cheese
1 lb. sausage

Preparation

Let sausage
set
until real soft.
Mix all ingredients and form into small
balls.
Place on cookie sheet and bake in oven at 400\u00b0.
May\tbe
fixed
ahead
of time and frozen until ready to bake.