Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten
1 c. oil
2 c. brown sugar
2 c. ground zucchini
2 tsp. vanilla
1 tsp. salt
3 c. whole wheat flour
1/4 tsp. baking powder
1/2 c. chopped nuts
1 tsp. baking soda
1 Tbsp. cinnamon

Preparation

Mix first six ingredients together.
Combine next 5 ingredients in a separate bowl.
Add wet ingredients to dry and mix well. Pour into 2 (5 x 8-inch) oiled loaf pans.
Bake at 375\u00b0 for 50 to 70 minutes.