Black Walnut Pound Cake - cooking recipe

Ingredients

1/4 lb. butter
1/2 c. crisco or oleo
2 c. sugar
2 c. all-purpose flour
1/4 tsp. salt
2 tsp. baking powder
1 tsp. vanilla
1/2 c. milk
4 eggs
1 c. finely chopped black walnuts

Preparation

Mix all ingredients together in mixing bowl and beat for 20 minutes, set on high speed
Add walnuts after mixing.
Pour into a tube pan, greased and floured.
Place tube pan in cold oven.
Bake at 350\u00b0 for 55 to 65 minutes until done.