Pizza Meat Loaf - cooking recipe

Ingredients

1 can (10 1/2 oz.) pizza sauce with cheese
1 egg
2 tsp. seasoned sauce
3/4 tsp. onion powder
1/2 tsp. crushed oregano
1/8 tsp. pepper
1/3 c. chopped green pepper
3 c. corn flakes, crushed to 1 c.
1/2 c. shredded Mozzarella cheese (2 oz.)
2 lb. ground beef

Preparation

Reserve 1/3 cup pizza sauce for topping.
Combine remaining sauce with seasonings, pepper, corn flake crumbs and egg.
Add beef, shape into loaf in shallow pan.
Bake at 350\u00b0 for 65 minutes.
Brush on 1/2 of remaining sauce.
Bake 20 minutes more. Brush on remaining sauce and sprinkle on cheese.
Bake 10 more minutes or until done.