Hot Taco Rice - cooking recipe

Ingredients
    1 lb. ground beef
    1 onion, chopped
    1 1/2 c. medium salsa
    1 c. (8 oz.) tomato sauce
    1 chicken bouillon cubes
    1 1/2 c. Minute instant rice
Preparation
    Brown beef and onion in skillet.
    Add salsa, tomato sauce and bouillon cubes and bring to a full boil.
    Reduce heat to low. Cover and simmer 5 minutes.

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