Hot Taco Rice - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, chopped
1 1/2 c. medium salsa
1 c. (8 oz.) tomato sauce
1 chicken bouillon cubes
1 1/2 c. Minute instant rice
Preparation
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Brown beef and onion in skillet.
Add salsa, tomato sauce and bouillon cubes and bring to a full boil.
Reduce heat to low. Cover and simmer 5 minutes.
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