Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. flour
2 tsp. baking soda
3 c. sugar
1 1/2 tsp. salt
3 tsp. nutmeg
3 tsp. cinnamon
4 eggs
1 c. oil
2/3 c. water
2 c. pumpkin (canned)

Preparation

Mix dry ingredients together.
Add eggs with oil and water; beat.
Stir in pumpkin.
Bake at 350\u00b0 for 1 hour and 10 minutes. Makes two loaves.
Enjoy!