Pasta Salad - Fat-Free - cooking recipe

Ingredients

1 (16 oz.) box three color rotolini
1 can pitted small black olives
3 tomatoes, chopped
3 cucumbers, peeled and diced
1 can English peas (optional)
1 onion, chopped
2 (16 oz.) bottles fat-free Italian salad dressing
Salad Supreme dry seasoning

Preparation

Prepare rotolini per package instructions.
Rinse in cold water and set aside.
Combine tomatoes, cucumbers, onion, peas and salad dressing in large Tupperware bowl.
Add one-half bottle of dry salad seasoning and mix well.
Stir in black olives. Refrigerate overnight and stir well prior to serving.
Extra dressing may be added if needed.