Microwave Cabbage Stuffed With Beef - cooking recipe

Ingredients

6 large cabbage leaves
1/2 c. water
1 lb. ground beef
1 c. cooked rice
1/2 c. onion, chopped
1 large egg
1 Tbsp. Worcestershire sauce
1/4 tsp. pepper
1 medium can tomato soup
1 Tbsp. vinegar

Preparation

Place the cabbage leaves in a microwave-safe dish.
Add water and microwave, covered, on High for 3 minutes. Rotate the dish and cook for an additional 3 minutes. Drain and set aside.