Lemon Chicken - cooking recipe

Ingredients

2 lb. chicken parts
2 Tbsp. shortening
1 can cream of chicken soup
1 Tbsp. lemon juice
1/2 tsp. paprika

Preparation

In skillet, brown chicken in shortening; pour off fat.
Add remaining ingredients.
Cover; simmer 45 minutes or until done. Stir often.
Makes 4 servings.