Homemade Chili - cooking recipe
Ingredients
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1 tsp. salt
1 to 2 tsp. chili powder
2 Tbsp. Wesson oil
1/2 clove garlic, minced
1 lb. ground beef
1 (15 oz.) can kidney beans (undrained)
1/2 c. chopped onions
1/2 medium green pepper, chopped
2 (8 oz.) cans tomato sauce
Preparation
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Heat oil in large skillet; add garlic, beef, onions and green pepper.
Pour off fat.
Add beans.
Stir in sauce, salt and chili powder.
Simmer about 45 minutes.
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