Butterscotch Spiders - cooking recipe

Ingredients

1 c. salted peanuts
2 c. chow mein noodles
1 (12 oz.) bag butterscotch flavored pieces

Preparation

Toss peanuts and noodles in a bowl.
Melt the butterscotch pieces in top of a double boiler, stirring occasionally until smooth.
Pour over peanuts and noodles. Toss until coated.
Drop from spoon.
Chill and serve.