Ham And Cheese Casserole - cooking recipe

Ingredients
    1/2 c. onion
    1 Tbsp. butter
    2 c. cooked ham (chopped)
    3 eggs (sightly beaten)
    1 c. shredded sharp cheese
    2/3 c. cracker crumbs
    1 1/2 c. milk
    dash of pepper
Preparation
    Cook onion in butter until tender. Add ham, eggs, cheese, crackers, milk and pepper. Mix well; pour into a baking dish. Bake at 350\u00b0 for 45 to 50 minutes or until knife comes out clean.

Leave a comment