Spinach Dip - cooking recipe

Ingredients

1 pkg. frozen chopped spinach
1 pkg. Knorr vegetable soup mix
1 c. mayonnaise
8 oz. carton sour cream
3 green onions, chopped
1 can water chestnuts

Preparation

Thaw, rinse, drain and squeeze spinach.
Mix all ingredients. Refrigerate.
Serve with Hawaiian bread or pumpernickel bread.