3 Ingredient Bread Mix - cooking recipe

Ingredients

1 (12 oz.) can beer
2 Tbsp. sugar
3 c. self-rising flour

Preparation

Mix beer, sugar and self-rising flour in medium size mixing bowl and let rise for approximately 45 to 60 minutes at room temperature (65\u00b0).
Form in shape of bread loaf and bake at 375\u00b0 for 1 hour.
(Tastes like sourdough.)