Pizza Crust - cooking recipe

Ingredients

2 c. white flour
1 tsp. salt
2/3 c. milk
1/4 c. salad oil
2 tsp. yeast

Preparation

Warm milk slightly, then mix all ingredients together.
Knead mix on slightly floured surface.
For best results, let this lie for 2 to 3 hours.
Knead onto pan, making small crust edge on outside of pan.
Bake at 350\u00b0 for 20 to 30 minutes, until baked through.