Peanut Butter Fudge - cooking recipe

Ingredients

1 lb. powdered sugar
1/2 c. peanut butter
4 Tbsp. milk
1/2 tsp. salt
4 Tbsp. butter
1 tsp. vanilla

Preparation

Place all ingredients but vanilla in top of double boiler. Stir until smooth and bubbly.
Add vanilla and beat with whisk. Quickly pour into buttered baking pan.
Cool and cut into squares. Refrigerate.