Chocolate Syrup Brownies - cooking recipe

Ingredients

1 stick oleo
4 eggs
1 c. sugar
1 medium can Hershey's syrup
1 c. flour
nuts (whatever amount desired)

Preparation

Cream together the oleo, eggs and sugar, then add the Hershey's syrup, flour and nuts.
Put in greased 16 x 11-inch jelly roll pan and bake 20 to 25 minutes at 350\u00b0.