Extra-Easy Lasagna - cooking recipe

Ingredients

3/4 lb. ground beef
3 c. Prego regular spaghetti sauce
1 (15 oz.) Ricotta cheese
2 c. shredded Mozzarella cheese
1/4 c. grated Parmesan cheese
6 uncooked lasagna noodles
1/4 c. water
grated Parmesan cheese (for garnish)

Preparation

In 10-inch skillet over medium heat, cook beef until thoroughly cooked and no pink remains, stirring to separate meat. Spoon off fat.
Stir in spaghetti sauce.
Heat through.