Biscuits - cooking recipe

Ingredients

2 c. flour
3 Tbsp. shortening
1/2 c. buttermilk
splash of water

Preparation

Mix all ingredients thoroughly.
Press gently with hands.
Cut out biscuits with biscuit cutter.
Preheat oven to 410\u00b0.
Place biscuits in a greased iron skillet.
Bake for 10 minutes at 400\u00b0.