"Veg Casserole" - cooking recipe

Ingredients

2 c. Veg-All
1/2 c. grated cheese
1 chopped onion
salt and pepper to taste
1 c. mushroom soup
1 frozen pie shell
1 tsp. butter

Preparation

Add all ingredients, except pie shell.
Pour into baking dish and top with broken pieces of pie shell.
Bake for 30 minutes at 350\u00b0.