Cabbage Soup - cooking recipe

Ingredients

1 pkg. meat (shortribs)
1 can tomatoes, chopped
1 beef bone
2 lb. cabbage, shredded
3 to 4 cans chicken broth
salt
pepper
1 large onion
1 bay leaf

Preparation

Cook meat, bone and kraut together for 1 hour.
Add salt and pepper to taste, bay leaf, chopped onion, chicken broth and tomatoes.
Cook 1 more hour.