Huckleberry Dessert - cooking recipe

Ingredients

1/2 c. sugar
1/3 c. margarine
2 eggs
1 1/2 c. sifted flour
1/2 c. milk
2 c. berries

Preparation

Cream sugar and shortening.
Add eggs; mix well.
Alternately add flour and milk.
Grease bottom of 9-inch baking dish.
Line with berries.
Pour batter over berries.
Bake at 375\u00b0 for 35 minutes until golden brown and cake tester comes out clean.
Serve cut in squares.