Pineapple Pistachio Salad - cooking recipe

Ingredients

1 (3 1/2 oz.) pkg. pistachio instant pudding
1 (No. 303) can crushed pineapple
1 (No. 303) can mandarin oranges
1 small jar maraschino cherries
1 (12 oz.) tub Cool Whip
1 small bag marshmallows

Preparation

Mix everything together (pudding to be dry).
Chill overnight.