Marshmallow Salad - cooking recipe

Ingredients

1 pkg. miniature marshmallows
1 c. chopped pecans
1/2 pt. sour cream
1 medium can fruit cocktail, drained

Preparation

Put marshmallows in a large bowl.
Add fruit cocktail, pecans and sour cream.
Mix well together.
Let stay at room temperature for 45 minutes.
Chill.