Broccoli Puff - cooking recipe
Ingredients
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20 oz. frozen chopped broccoli
1 c. Bisquick
1 c. milk
2 eggs
1/2 tsp. salt
1 c. shredded Cheddar
Preparation
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Preheat oven to 325\u00b0.
Butter a 1 1/2-quart casserole.
Cook broccoli as directed on package; drain.
Beat Bisquick, milk, eggs and salt until smooth.
Stir in broccoli and cheese.
Pour into casserole dish.
Bake until knife inserted in middle comes out clean (about 1 hour).
Serve immediately.
Serves 6.
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