7-Up Pound Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. Crisco
3 c. sugar
3 c. all-purpose flour
5 large eggs
3/4 c. 7-Up
1 tsp. vanilla extract
1 tsp. lemon flavoring
1 tsp. coconut flavoring

Preparation

Grease and flour tube cake pan.
Cream sugar and margarine. Add Crisco with two of the eggs.
Cream together well.
Add remaining eggs, one at a time, beating well after each addition. Add flour to mixture alternately with 7-Up.
Add flavorings.
Bake in preheated oven at 325\u00b0 for 1 hour 30 minutes.