Baked Rice Casserole - cooking recipe
Ingredients
-
1 c. long grain rice
1 stick margarine
1 can cream of onion soup
1 can mushrooms (with juice)
1 1/2 c. water
Preparation
-
Place ingredients into a casserole dish. Cover and bake at 325\u00b0 for 1 1/2 hours or until rice is tender.
Leave a comment