Hamburger And Beans - cooking recipe

Ingredients

1 lb. hamburger
1 (1 lb. 15 oz.) can pork and beans
1 c. ketchup
2 Tbsp. mustard
2 tsp. vinegar
1 envelope onion soup mix
1/2 c. water

Preparation

Brown hamburger; drain.
Add pork and beans, ketchup, mustard, vinegar, soup and water.
Mix together and bake for 30 minutes at 350\u00b0 until bubbly.
Great for picnics and ball games.