Mustardy Fried Chicken Breasts - cooking recipe
Ingredients
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2 chicken breasts, split and skinned
dash of black pepper
2 Tbsp. prepared mustard
1/4 c. bread crumbs
1/4 tsp. salt
1 egg
1/4 c. Parmesan cheese
Preparation
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Sprinkle chicken breasts with salt and pepper.
In a bowl, beat together egg and mustard.
In separate bowl, combine Parmesan cheese and bread crumbs, mixing well.
Dip each chicken breast in egg mixture.
Then roll in cheese mixture until evenly coated.
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