Sour Cream Biscuits - cooking recipe

Ingredients

2 c. all-purpose flour
1 Tbsp. baking powder
1/4 tsp. soda
1 tsp. salt
1 c. commercial sour cream
1/4 c. milk

Preparation

Sift together flour, baking powder, soda and salt; blend in sour cream.
Add milk; stir to make soft dough.
Bake 12 to 15 minutes at 400\u00b0.