Pecan Puffs - cooking recipe

Ingredients
    1/2 c. butter, softened
    2 Tbsp. sugar
    1 tsp. vanilla
    1 c. ground pecans
    1 c. sifted cake flour
Preparation
    Preheat oven to 300\u00b0.
    Cream butter and sugar.
    Add vanilla and dry ingredients; mix well.
    Roll dough into small balls; place on cookie sheet.
    Bake at 300\u00b0 for 45 minutes.
    Roll in powdered sugar.
    When cool, roll in powdered sugar again.

Leave a comment