Foxy Franks - cooking recipe
Ingredients
-
1 small jar mustard
1 small jar currant jelly
2 lb. wieners
Preparation
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Melt jelly and mustard in pan.\tCut wieners into 1-inch pieces and add
to
jelly\tmixture.
Cover and simmer 20 to 25 minutes. May be served with toothpicks.
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