Broccoli Corn Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli, thawed and drained
1 (17 oz.) can cream-style corn
1 beaten egg
1 Tbsp. minced onion
1/2 tsp. seasoned salt
dash of pepper

Preparation

Mix together and top with 1/4 cup cracker crumbs mixed with 2 tablespoons melted butter.
Bake at 350\u00b0
for 45 minutes.
Serves 6.
Double recipe for 9 x 13-inch pan.