Spiced Tea - cooking recipe
Ingredients
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2 c. water
1 cinnamon stick
1 tsp. whole cloves
2 tea bags
2/3 c. sugar
1 Tbsp. lemon juice
6 oz. can orange juice
1/2 c. pineapple juice
Preparation
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Boil 2 cups water, cinnamon and cloves for 5 minutes.
To this, add tea bags and boil for 4 minutes more.
Sift out solid particles.
Add sugar, lemon juice, orange juice and pineapple juice.
Add water to make 1/2 gallon.
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