Spiced Tea - cooking recipe

Ingredients
    2 c. water
    1 cinnamon stick
    1 tsp. whole cloves
    2 tea bags
    2/3 c. sugar
    1 Tbsp. lemon juice
    6 oz. can orange juice
    1/2 c. pineapple juice
Preparation
    Boil 2 cups water, cinnamon and cloves for 5 minutes.
    To this, add tea bags and boil for 4 minutes more.
    Sift out solid particles.
    Add sugar, lemon juice, orange juice and pineapple juice.
    Add water to make 1/2 gallon.

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