No Peek Casserole - cooking recipe

Ingredients

2 lb. stew meat, cut in 1-inch pieces
1 pkg. onion soup mix
1 can cream of mushroom soup
1 can (4 oz.) mushrooms, undrained
1/2 c. red wine
dash of garlic powder

Preparation

Cook in crock-pot 8 to 12 hours on low or 6 hours on high. Can be served with noodles or rice.