Chocolate Chip Cake - cooking recipe

Ingredients

2 c. flour*
1 c. dark brown sugar, packed
1/2 c. granulated sugar
3 tsp. baking powder
1 tsp. salt
1/2 tsp. soda
1/2 c. shortening
1 1/4 c. milk
3 eggs
1/2 c. mini chocolate bits
1 1/2 tsp. vanilla

Preparation

Heat oven
to 350\u00b0.
Grease and flour a 13 x 9 x 2-inch pan or two round 8 or 9 x 1 1/2-inch layer pans.
Measure all ingredients
into a large mixer bowl.
Blend 1/2 minute on low speed,
scraping
bowl
constantly.
Beat
3
minutes
on high speed, scraping bowl occasionally.
Pour into pan(s).
Bake 40 to 45 minutes or until a wooden pick inserted in center comes out clean.
Cool.
Frost, if desired.