Savory Breadsticks - cooking recipe

Ingredients

3/4 c. butter or margarine
1/2 Tbsp. instant beef bouillon
1/8 tsp. marjoram
1 Tbsp. dried parsley
1 (4 1/2 oz.) pkg. prepared breadsticks
2 Tbsp. Parmesan cheese, grated

Preparation

Melt butter in a baking sheet. Blend in bouillon and herbs. Roll breadsticks in mixture and sprinkle with cheese. Bake in preheated 300\u00b0 oven for 10 minutes. Store in airtight container until ready to serve.