Martha'S Sweet Potatoes - cooking recipe

Ingredients

4 large sweet potatoes
1/2 stick oleo or butter
1 1/2 c. sugar
2 eggs, beaten
1 tsp. vanilla
marshmallows

Preparation

Boil potatoes in water until soft.
Peel potatoes; place in bowl.
Add butter and mash until smooth.
Combine sugar, eggs and vanilla.
Pour into baking dish.
Bake at 350\u00b0 for 20 minutes. Remove from oven; place marshmallows on top.
Return to oven for 5 to 10 minutes.