Campfire Pocket Stew - cooking recipe

Ingredients

1 potato
1 carrot
1 onion
1/4 green pepper
small handful fresh green beans
several 1/2-inch chunks cheese
salt and pepper
2 large cabbage leaves

Preparation

Prepare a good bed of coals.
For each person to be served, wash and slice thinly a potato, carrot, onion, 1/4 green pepper and a small handful of fresh green beans.
Add several chunks of cheese and salt and pepper.
Wrap in 2 large cabbage leaves.
Wrap all in aluminum foil, shiny side in.
Cook on the coals for 15 minutes on each side.