Chow Mein - cooking recipe

Ingredients

2 c. chicken, lobster, beef or shrimp
4 Tbsp. butter
1 c. sliced onions
1/8 tsp. pepper
1 tsp. salt
2 c. celery, sliced thin
2 c. chicken broth
1 (16 oz.) can Chinese vegetables
1 can mushrooms (stems and pieces)
2 Tbsp. cold water
2 tsp. soy sauce
2 Tbsp. cornstarch
1 tsp. sugar

Preparation

Boil for 1 minute.
Put in lightly greased casserole and bake at 350\u00b0 for 20 to 30 minutes.
Serve with chow mein noodles.