Apple Betty Pie - cooking recipe

Ingredients

5 c. apples, sliced
1/4 c. orange juice
1 c. brown sugar
1/2 c. flour
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. salt
1/4 c. butter

Preparation

Put apples in 9-inch pan.
Sprinkle on orange juice.
Combine dry ingredients.
Cut in butter.
Sprinkle topping over apples. Bake at 350\u00b0 for 40 to 45 minutes.
Serve warm with ice cream or whipping cream.