Lemon Squares - cooking recipe

Ingredients

1 c. all-purpose flour
1/2 c. margarine or butter, softened
1/4 c. powdered sugar
2 eggs
1 c. granulated sugar
1/2 tsp. baking powder
1/4 tsp. salt
2 tsp. lemon peel (optional)
2 Tbsp. lemon juice

Preparation

Heat oven to 350\u00b0.
Mix flour, margarine and powdered sugar together.
Press in ungreased square pan; bake 20 minutes.
Beat remaining ingredients until light and fluffy, about 3 minutes. Pour over hot crust.
Bake until no indentation remains when touched lightly in center, about 25 minutes.
Let cool; cut into squares.