Chocolate Cake(Serves 24) - cooking recipe
Ingredients
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pinch of salt
2 c. flour
1 1/2 c. sugar
2 sticks oleo
2 Tbsp. cocoa
1 c. cold coffee
1/2 c. buttermilk
1 tsp. soda
1 tsp. vanilla
1 tsp. cinnamon
2 eggs, well beaten
Preparation
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Sift salt, flour and sugar twice in bowl.
Bring oleo, cocoa and coffee to a rapid boil and pour over flour and sugar.
Add remaining ingredients.
Mix and pour into greased jelly roll pan, 16 x 11-inch.
Bake at 350\u00b0 for 20 to 30 minutes.
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