Chocolate Cake(Serves 24) - cooking recipe

Ingredients
    pinch of salt
    2 c. flour
    1 1/2 c. sugar
    2 sticks oleo
    2 Tbsp. cocoa
    1 c. cold coffee
    1/2 c. buttermilk
    1 tsp. soda
    1 tsp. vanilla
    1 tsp. cinnamon
    2 eggs, well beaten
Preparation
    Sift salt, flour and sugar twice in bowl.
    Bring oleo, cocoa and coffee to a rapid boil and pour over flour and sugar.
    Add remaining ingredients.
    Mix and pour into greased jelly roll pan, 16 x 11-inch.
    Bake at 350\u00b0 for 20 to 30 minutes.

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