Hamburger Rice Casserole - cooking recipe

Ingredients
    2 lb. hamburger
    1 can cream of chicken soup
    1 can water
    1 small box Minute rice
    1 can cream of mushroom soup
Preparation
    Brown hamburger; put into a casserole dish and sprinkle rice over hamburger.
    Heat soup and water; pour over hamburger-rice. Bake 1 hour at 245\u00b0.

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