Hamburger Rice Casserole - cooking recipe
Ingredients
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2 lb. hamburger
1 can cream of chicken soup
1 can water
1 small box Minute rice
1 can cream of mushroom soup
Preparation
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Brown hamburger; put into a casserole dish and sprinkle rice over hamburger.
Heat soup and water; pour over hamburger-rice. Bake 1 hour at 245\u00b0.
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