Chicken Divan - cooking recipe
Ingredients
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1 carrot, sliced
1 small onion, sliced
1 stalk celery, sliced
6 to 8 chicken breast halves
2 (10 oz.) pkg. frozen broccoli
1 (10 oz.) can condensed cream of chicken soup (undiluted)
2/3 c. mayonnaise
1/3 c. evaporated milk
1/2 c. grated Cheddar cheese
1 tsp. lemon juice
1/2 tsp. curry powder
1 Tbsp. melted butter
1/2 c. packaged dried bread crumbs
Preparation
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Simmer chicken, carrot, onion and celery in salted water for 45 minutes or until tender.
Drain, skin and bone chicken.
Cook broccoli according to package directions.
Grease a 12 x 7-inch baking dish.
Arrange broccoli and top with chicken.
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